My Lily Tier Cake

This cake was my final project for Wilton Course 3. I made the lilies and leaves with royal icing a few days ahead of time. The 6 inch and 10 inch tiers are both lemon cake with a homemade raspberry filling. I crumbcoated them with a buttercream frosting and then topped them with a homemade marshmallow, lemon fondant. I thought it turned out very well. A perfect cake for Easter. Too bad Easter is still a couple weeks away.

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Title: My first wedding cake - frangipani and lily

My first (and possibly last? Lol) wedding cake! I had some help from my lovely mumma, but the majority of it was made by me.
Top and middle tiers were white chocolate mud cake with white chocolate ganache icing
Bottom tier was dark chocolate mud cake with dark chocolate mud ganache icing

I made all of the lillies and frangipani myself. Everything is edible except for the green leaves, gold ribbon, and white pearls.

Title: bible and princess cake.wmv

A Bible Photo Cake & Princess for the Day Cake
Bible cake made from two, eight inch cakes one fruit and one marbled sponge.
Decorated with regal ice. All details made from Gumpaste by adding tylo powder with the regal ice. Flowers made from Pastillage.

Princess cake
bottom tier Fruit, top tier victoria sponge and the throne is made from a loaf tin shaped into a chair and covered with fondant. The Princess is made from Gumpaste.

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